Garlic Parmesan Crockpot Chicken and Potatoes
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Table of Contents
- Why is Garlic Parmesan Crockpot Chicken and Potatoes special?
- What ingredients do you need for Garlic Parmesan Crockpot Chicken and Potatoes?
- How do you make Garlic Parmesan Crockpot Chicken and Potatoes step by step?
- Frequently Asked Questions About Garlic Parmesan Crockpot Chicken and Potatoes
Why is Garlic Parmesan Crockpot Chicken and Potatoes special?
Garlic Parmesan Crockpot Chicken and Potatoes is special for its rich and savory flavors, thanks to the aromatic garlic and melted Parmesan cheese. Slow-cooked, it yields tender chicken and perfectly seasoned potatoes in one convenient dish.
- It’s an all-in-one dish, combining protein and a side in just one pot.
- The garlic and herbs create a deep, mouthwatering aroma during cooking.
- Low-maintenance and ideal for anyone balancing a busy schedule.
- Perfect for family dinners, potlucks, or easy weekday meals.
What ingredients do you need for Garlic Parmesan Crockpot Chicken and Potatoes?
Garlic Parmesan Crockpot Chicken and Potatoes require only a handful of ingredients: chicken thighs, baby potatoes, garlic, herbs, and Parmesan cheese. Together, these ingredients build an aromatic and flavorful dish.
- 4 bone-in, skin-on chicken thighs
- 1 pound baby potatoes, halved
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped (optional, for garnish)
The Parmesan cheese adds a creamy, nutty flavor that perfectly complements the garlic and herb seasoning.
How do you make Garlic Parmesan Crockpot Chicken and Potatoes step by step?
Making Garlic Parmesan Crockpot Chicken and Potatoes involves mixing a flavorful seasoning, preparing the ingredients, and letting the crockpot do the work. The process is straightforward and yields a hearty, satisfying meal.
Step 1 — Prepare the seasoning mixture
In a small bowl, mix olive oil, minced garlic, dried thyme, dried oregano, paprika, salt, and black pepper into a well-combined blend.
Step 2 — Season the chicken and potatoes
Rub the seasoning mixture evenly over the chicken thighs and halved baby potatoes, ensuring they’re fully coated.
You might also enjoy our creamy garlic parmesan chicken breast.
Step 3 — Arrange in the crockpot
Place the chicken thighs skin-side up in your crockpot and arrange the seasoned potatoes around them.
Step 4 — Add Parmesan cheese
Sprinkle grated Parmesan cheese evenly over the chicken thighs and potatoes.
Step 5 — Cook the dish
Cover the crockpot with its lid and cook on high for 4 hours or on low for 6 hours, until the chicken is tender and fully cooked, and the potatoes are soft.
For more ideas, check out our crockpot bbq chicken recipe for.
Step 6 — Serve
Carefully transfer the chicken and potatoes onto a serving platter. Garnish with fresh parsley, if desired, before serving.
Frequently Asked Questions About Garlic Parmesan Crockpot Chicken and Potatoes
Can I use boneless chicken instead of bone-in?
Yes, boneless chicken works well, but it may cook slightly faster. Keep an eye on the cooking time to avoid overcooking.
Can I make this dish ahead of time?
Absolutely! Cook, cool, and refrigerate in an airtight container for up to 3 days. Reheat in a microwave or oven at 350°F.
Looking for something similar? Try our kbstyled lemon garlic roast chicken.
Can I swap baby potatoes for another type?
Yes, you can use Yukon Gold or red potatoes. Just cut them into smaller pieces for even cooking.
Will the cook time change if I cut the chicken into smaller pieces?
Smaller chicken pieces cook faster. Check for doneness after 3 hours on high or 5 hours on low.
Can I substitute Parmesan cheese with another cheese?
Yes, Asiago or Pecorino Romano are great substitutes, offering similar nutty flavors.
